Ingredients 3 large oranges, organic preferably as you’re eating the peel 2 cups water 1 cup sugar, plus more for coating 1 vanilla paste Dark Chocolate Method Quarter the oranges and peel the flesh from the skin. Cut into 5mm wide strips. AddContinue reading
Category: Sweets
Peppermint Creams
Ingredients 1 free-range egg white ½ a lemon 400 g icing sugar, plus extra for dusting ½ teaspoon peppermint extract Method Lightly beat the egg white in a bowl. When it starts to foam, squeezeContinue reading
Traditional Vanilla Fudge (Tablet)
Ingredients Makes: approx. 77 pieces 250 grams of soft butter 1 x 397 grams can condensed milk 175 millilitres milk 2 tablespoons golden syrup 800 grams granulated sugar 2 teaspoons of vanilla 1 teaspoon ofContinue reading